At ArcBrew Innovations, we believe in the power of collaboration to drive innovation and sustainability in the food and beverage industry. We partner with leading companies, research institutions, and local communities to advance our mission.
Industry Partnerships: We work closely with major food and beverage companies to integrate our plasma drying technology into their operations, enhancing efficiency and sustainability.
Research Partnerships: Collaborating with universities and research institutions to further develop and refine our technology.
Local Community Partnerships: Engaging with local communities to promote sustainable practices and support environmental initiatives.
Tea Estates in Sri Lanka: Partnering with leading tea estates to implement our plasma drying technology, enhancing quality and reducing environmental impact.
Coffee Producers: Collaborating with coffee producers to preserve the flavor and aroma of coffee beans using our innovative drying methods.
Fruit and Vegetable Processors: Working with processors to extend shelf life and maintain nutritional value of fruits and vegetables.
Comprehensive Training: Providing extensive training for local technicians to ensure seamless integration of our technology.
Ongoing Support: Offering continuous support and maintenance services to our partners.
Global Expansion: Seeking partnerships to expand our sustainable solutions globally, promoting eco-friendly food processing worldwide.
Innovation Initiatives: Engaging in joint research initiatives to develop new applications for plasma drying technology.